Since Valentine's Day has just happened, it's only right to review a vegan suitable pink wine! Here's what I thought of this vegan-labelled wine from The Co-operative.
Tag: brunch
Vegan Appetiser: Smoked Salmon Pikelets with Cream Cheese & Caviar
Smoked salmon is the reliable contender of the party-planner's repertoire; here's how to make it, plus some pretty awesome wine pairing suggestions!
Prosecco: Mionetto ‘Vino Biologico’ Organic Prosecco D.O.C
Celebration or casual evening; find a reason to open something a little special! From Mionetto's Prestige Collection, this vegan and organic Prosecco was light, cheerful, with fresh floral and tropical fruit notes.
Valentine’s Day Pick: Vilarnau Rosé Reserva Cava
Smooth, creamy, bursting with red fruits, this vegan-friendly pink Cava was a great spot in Tesco for under £15. Pink bubbly with a beautiful art-inspired bottle, it was perfect for Valentine's Day!
The Best Vegan Brunch Pairing Ever
Next time you're hosting brunch, surprise your guests with the impossible; vegan fried eggs, and smoked salmon and cream cheese bagels. Make it sophisticated with a bottle of Prosecco, and some incredible vegan caviar.
Prosecco: Ca’ Vittoria Valdobbiadene DOCG
Sparkly, sophisticated, and so very, very drinkable, Prosecco is everything we want from a Champagne, at a fraction of the price. For something truly special, it has to be Ca' Vittoria Prosecco Superiore.
The Uncorked Vegan 