champagne, Sparkling Wines, Vegan Dinner Ideas, Vegan Recipes, Wine and Food

Vegan Appetiser with Champagne: Crispy Udon Noodles with Seaweed Salt

It's no secret sparkling wines love fried food! Crunchy, savoury and very simple to make, these moreish deep-fried noodles with seaweed salt make the best pairing for a crisp and dry Champagne.

Crémant, Sparkling Wines, Wine and Food

Aldi’s Exquisite Crémant du Jura is Vegan-Friendly

At just £8.29, this vegan-friendly Crémant from Aldi was a rather surprising find. Fresh apple flavours, part-baked bread rolls and a little baked pear make this a lovely find ahead of the Easter weekend.