In the mood to celebrate? Here's how to put together an incredible vegan dinner party with a reasonable budget: three delicious easy-to-make courses, with vegan-friendly sparkling wines to match!
Vegan Appetiser with Champagne: Crispy Udon Noodles with Seaweed Salt
It's no secret sparkling wines love fried food! Crunchy, savoury and very simple to make, these moreish deep-fried noodles with seaweed salt make the best pairing for a crisp and dry Champagne.
Vegan Appetiser: Smoked Salmon Pikelets with Cream Cheese & Caviar
Smoked salmon is the reliable contender of the party-planner's repertoire; here's how to make it, plus some pretty awesome wine pairing suggestions!