In the mood to celebrate? Here's how to put together an incredible vegan dinner party with a reasonable budget: three delicious easy-to-make courses, with vegan-friendly sparkling wines to match!
Vegan Appetiser: Smoked Salmon Pikelets with Cream Cheese & Caviar
Smoked salmon is the reliable contender of the party-planner's repertoire; here's how to make it, plus some pretty awesome wine pairing suggestions!
English Rosé, with Fig and Blue Cheese Tart
An off-dry rosé is a beautifully low-maintenance wine to pair with food. With a sweet red-fruited character, balanced by tangerine and crabapple, Sea Pink went down a treat with a vegan blue cheese, poached fig and toasted walnut tart.
The Best Vegan Brunch Pairing Ever
Next time you're hosting brunch, surprise your guests with the impossible; vegan fried eggs, and smoked salmon and cream cheese bagels. Make it sophisticated with a bottle of Prosecco, and some incredible vegan caviar.
Chardonnay: Louis Latour Ardeche 2015
Chardonnay is a little like the marmite of the wine world. It can be a beautiful wine however, and a lovely example of a vegan unoaked Chardonnay is Louis Latour’s Ardeche.